02-23-elledeco-por Mc29.pdf ❲OFFICIAL ⟶❳

: Keep ethylene-sensitive produce (like leafy greens) away from ethylene producers (like apples) to prevent premature ripening and spoilage. Seasonal Produce Guide | SNAP-Ed - USDA

The document refers to a seasonal produce guide published by ELLE Decor (specifically the Italian edition, ELLE Decor Italia ) in February 2023 . 02-23-elledeco-Por MC29.pdf

: Look for firm, compact heads that are white to cream in color without browning. : Keep ethylene-sensitive produce (like leafy greens) away

Guides like the Wholesale and Retail Product Specifications provide tips for choosing the best quality: Guides like the Wholesale and Retail Product Specifications

: Broccoli, cauliflower, Brussels sprouts, and various types of cabbage. Leafy Greens : Kale, spinach, arugula, and Swiss chard.

: Oranges (Navel and Valencia), grapefruit, lemons, and limes. Late Winter Fruits : Apples, pears, and kiwi. Key Selection and Prep Tips